I am a stay at home mom to a sweet almost 4 month old baby boy named Carter. I have the best job in the world!
I met my wonderful husband, Michael, at the University of Florida (Go Gators!) and we've been married for nearly 5 years.
We recently moved from San Diego to a small town just outside of Charlotte, NC. We have two crazy pups named Taxi and Otto.
In my life before baby, I went to culinary school and worked as a line cook at a fancy restaurant in La Jolla. I love to cook almost as much as I love to eat. My favorite food is eggs benedict; my philosophy is: you can't go wrong with hollandaise.
I love nutella, college football, yoga, and long naps.
I promise to share the good, the bad, the epic poop explosions. I hope you'll join me on my exciting journey as a new mother.